- 1 ripe avocado
- 1 tsp lemon juice
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
- 1/4 tsp salt
- 3 Tbsp olive oil
- Combine everything except the oil in a food processor.
- When the mixture is smooth, drizzle the oil in while blending.
The original recipe can be found on Gluten Free Gili.